This long-standing community leads a simple life in line with its agricultural roots and has been collecting knowledge in cultivating fruit trees since the time of their ancestors including know how about growing durian, mangosteen, rambutan, salak, and langsat. Villagers also plant several different types of durian, from chanee, puang manee, ganyaw, to monthong. Visitors can take a tour of the area, cycle to see the ancient mangosteen tree and the hundred-year-old durian tree, and join a cooking class with the main ingredients as fruits.
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